The Hawaiian islands are known for their love of all things sweet, and malasadas are no exception.
Malasadas are an island staple, and some may even call them Oahu’s signature snack; it’s safe to say that you’ll most likely end up at a malasada shop at some point.
These fried dough balls are light, airy, and guaranteed to satisfy even the hungriest of stomachs.
You won’t find the best malasadas in Oahu until you’ve tried a few of the places on this list!
If you’re in the mood for some authentic Portuguese pastries, then you need to head to Leonard’s Bakery.
This little storefront bakery has been churning out malasadas since 1952, and the line out the door attests to just how popular they are.
Whether you’re in the mood for a classic sugar-dusted malasada, or something a little more adventurous like cinnamon or Li Hing Mui, you’ll be hard-pressed to order just one.
Made with a crispy outer shell and a delicious and fluffy interior, these savory pastries are sure to satisfy your cravings.
But that’s not all! The malasadas are just one part of what makes Leonard’s so special; the bakery also sells a range of other deliciousness, like their famous pao doce (sweet bread).
With its rich history, Leonard’s Bakery is definitely one of the most iconic places to eat in Oahu.
What’s a Hawaiian-style malasada without a good measure of nostalgia?
Generations of islanders have enjoyed these fluffy dough pastries, and Kamehameha Bakery is no exception.
This bakery takes its inspiration from the island’s flavors; the Haupia Malasadas oozing with coconut pudding and Poi Glazed Malasadas are the real show stoppers here.
If you’re looking for a heavenly treat that will leave your taste buds singing, Kamehameha Bakery is just the refresher your palate needs after a long day.
Looking for a bakery that takes quality seriously?
You deserve the best, and that’s what you’ll get at Pipeline Bakeshop & Creamery.
The malasadas you’ll find here are made fresh in-house and always come together perfectly – fluffy on the inside and deliciously crisp on the outside.
You can even kick it up a notch and order the Malamode instead; a delicious treat that combines malasadas with ice cream in the middle.
Parking is always a pain, but it’s worth the wait to get your hands on the best malasadas in town!
Ready for some sweet fun? This bakery is known for its scrumptious malasadas that come in a variety of sweet fillings.
From their scrumptious Lilikoi Malasadas to the heavenly Azuki Malasadas, everything is made with love and care.
Liliha Bakery is dedicated to providing fresh goodies straight from the oven – you can be sure that every bite is pure bliss.
Whether you’re a local or a visitor to Oahu, you won’t be able to resist trying one of these delicious treats.
Spending the day on the North Shore and your taste buds are begging for a delicious snack?
Serving up some of the best malasadas in this part of town, Penny’s will have your taste buds singing praises!
Made with a light doughy texture and slight sweetness from the sugar coating, their creamy fillings include Coconut, Nutella, and Pineapple Guava.
If you’re in the area, be sure to check them out!
Malasadas are a type of Portuguese pastry that is typically fried and dusted with sugar, which gives it a sweet and crunchy exterior.
They are often compared to donuts as they are similar in shape and size, but malasadas are fluffy and have a sweeter, richer flavor.
Aside from the classic, you can also find malasadas that have creamy fillings such as custard, coconut, macadamia nut, and guava.
If you’re a fan of donuts, try substituting with this fried treat for your morning sweet fix!